The Ayinger Brewery is a brewery in Aving, Bavaria, Germany, about 25 km from Munich.
This nostalgic beer specialty, which can be confidently ranked among the traditional old Bavarian beers.
The special feature of the “Kellerbier” is the fine yeasty cloudiness and the pleasantly bitter taste.
As it is bottled unfiltered, many of the natural protein, yeast and hop elements remain contained in the beer.
It consequently retains its original character and the beer connoisseur can appreciate the fullness of taste that this very drinkable beer offers.
Furthermore, the vitamin and mineral-rich yeast also provides a significant contribution to the nutritional requirements of good health.