Dandelion Vineyards is a fusion of vineyards and vignerons working with old vineyards and artisan winemaking… Zar Brooks and his winemaker wife Elena have teamed up with vignerons Brad Rey and Carl Lindner to produce a range of wines from their favourite vineyards in key regions in South Australia. Their aim is to nurture the character of the vineyards and express the terroir in the wines.
Their ‘Lionheart of the Barossa’ Shiraz has plum, ripe blackberries, spicy pepper and dark chocolate flavours. Firm but fine tannins and dark chocolatey throughout the lengthy finish. Full bodied and delicious!
Grape Variety: Shiraz